The Ultimate Guide to
Front of House Service
Get ready to serve cosmopolitan guest in top tier
restaurants and hotel groups. Earn top dollar to
work with noted chefs and industry leaders.
Host + Server + Bartender = Front of House
In the world of high-end hospitality, dining room service is the pinnacle of excellence. It’s where meticulous attention to detail meets impeccable service, creating an unforgettable experience for cosmopolitan guests. To achieve this, the skill of the server, the grace of the host, and the expertise of the bartender must work in perfect harmony.
Specializing in just one aspect can limit the administrator’s ability to enhance the guest experience and increase revenue. To excel in upscale dining, one must have a comprehensive understanding of the entire dining room service, from the warm welcome of the host to the attentive care of the server and the bartender’s flair for crafting the perfect drink.
The Barprentice™ learning series is designed to equip you with the knowledge and skills needed to make informed decisions that benefit both the business and its guests. Whether you’re aspiring to join a high-end restaurant or looking to elevate your skills, The Barprentice™ will prepare you to be an invaluable asset to any Front of House team.
It’s Modern Hospitality Prep
The Barprentice™ Textbook is your essential resource for mastering front-of-house training in the hospitality industry. Written by Allison Coutain, who brings over 20 years of experience in various front-of-house roles, this guide is tailored for those looking to excel as hosts, servers, and bartenders.
This textbook dives into the crucial tools and procedures necessary for exceptional front-of-house service, focusing on the skills required to cater to cosmopolitan guests. It provides clear instructions on how to elevate your service from basic food handling to sophisticated hospitality, emphasizing the importance of understanding both the product and the culture behind it.
Whether you’re a student aspiring to build a career in hospitality or a professional seeking to enhance your front-of-house skills, the Barprentice™ Textbook is a practical guide that delivers results. Equip yourself with the knowledge and expertise needed to succeed in the competitive hospitality industry and become a front-of-house specialist with this comprehensive training guide.